Vegan/Gluten Free
Vegan
Served with sour cream. Vegetarian/Vegan
jack cheese stuffed flour tortillas, served with sour cream and pico de gallo. Vegetarian.
Served with sour cream and pico de gallo.
crispy corn tortillas stuffed with marinated chicken breast and served with guacamole, pico de gallo and sour cream.
flour dusted and fried calamari rings served with chipotle aioli.
sautéed jack cheese, cheddar sauce, scallions and chorizo served with corn tortillas
crispy corn tortillas, baked with pinto beans, red sauce & cheddar cheese, topped with jalapenos, salsa and sour cream. Vegetarian.
our original nachos topped with your choice of protein :: grilled chicken breast, grilled skirt steak, roasted pulled pork, pulled chicken breast, ground beef OR spicy beef chile
Chicken and cheese, roasted pork and cheese and shrimp and cheese, served with pico de gallo, guacamole, cotija cheese and chipotle aioli.
Mixed greens, cucumbers tomatoes, sliced avocado and goat cheese, finished with our roasted tomato vinaigrette and corn salsa. Vegetarian.
Mixed greens, tomatoes and cucumbers, topped with grilled chicken breast, cotija cheese and our Caesar dressing.
Crispy flour tortilla bowl stuffed with chicken breast, spicy shredded beef or pulled with mixed greens, sliced tomato, cucumber, cheddar and avocado, served with our roasted tomato vinaigrette.
Grilled skirt steak, mixed greens, tomatoes, cucumbers and sliced avocado, topped with our roasted tomato vinaigrette.
Grilled salmon, seared tilapia or grilled jumbo shrimp, mixed greens, sliced avocado, red onions, tomatoes and corn salsa with our citrus vinaigrette.
A flour tortilla, fresh salsa, lettuce, black or pinto beans and Jack cheese, baked with red sauce and cheddar cheese, served with red rice and pinto beans. Vegetarian.
Flour tortilla, fresh salsa, lettuce, black or pinto beans, guacamole and Jack cheese, baked with red sauce and cheddar cheese, served with red rice and pinto beans. Vegetarian.
Whole wheat tortilla, spinach, red onions and mushrooms, baked with tomatillo sauce and Jack cheese, served with red rice and black beans. Vegetarian.
Cheese Chile relleno, black bean enchilada and guacamole taco, served with red rice and pinto beans. Vegetarian.
Mixed vegetables and goat cheese, baked with red sauce and cheddar cheese, served with green Chile rice and black beans. Vegetarian.
Whole wheat tortilla, mixed vegetables, baked with red sauce and cheddar cheese, served with red rice and black beans. Vegetarian.
Jack cheese and sauteed spinach, baked with enchilada sauce and cheddar cheese, served with black beans and red rice. Vegetarian.
Mixed vegetables, baked with Spanish sauce, roasted eggplant and Jack cheese, served with red rice and black beans. Vegetarian.
Whole wheat tortilla stuffed with mushrooms, goat cheese, roasted corn, scallions and melted Jack cheese, topped with guacamole. Served with black beans and green chile rice.
2 handmade corn tortillas filled with seasonal vegetables and guacamole inside. Topped with red chile sauce, tomatillo sauce and cheddar cheese. Served with red rice and black beans.
An assortment of grilled vegetables in a steamed spinach tortilla, with lettuce, salsa and spinach. Served with green chile rice and black beans.
Baby shrimp sauteed then rolled in corn tortillas, stuffed with guacamole, baked with tomatillo sauce and Jack cheese, served with green Chile rice and black beans.
Crab, shrimp, scallions, garlic butter and white wine stuffed in a flour tortillas, baked with tomatillo sauce and Jack cheese, served with rice and mixed vegetables.
Tilapie, baby shrimp and snow crab, garlic butter and white wine wrapped in a flour tortilla, baked with Spanish sauce, Jack and cheddar cheese, served with rice and mixed vegetables.
Jumbo shrimp sauteed in garlic butter, lemon and white wine. Served with garlic mashed potatoes and vegetables.
Jumbo shrimp simmered in a mole of roasted tomatillos, tomatoes, chipotle peppers and garlic. Served with black beans and green Chile rice.
Jumbo shrimp sauteed with artichoke hearts and mushrooms in a fresh lime juice, garlic, butter and finished with tequila. Served with garlic mashed potatoes and assorted vegetables.
Grilled salmon, lime juice and garlic butter, served with green Chile rice and mixed vegetables.
Grilled skirt steak, a crab and shrimp tomatillo enchilada, served with green Chile rice and black beans.
Jumbo shrimp skewered and grilled with onions, peppers and chile. Served atop chipotle sauce with green rice and salad.
Jumbo shrimp sauteed with garlic and butter, olives, capers, white wine and ranchera sauce. A classic of Mexico. Served with rice and vegetables.
2 handmade soft corn tortillas stuffed with spice rubbed tilapia fillet, corn, lettuce and fresh salsa. Served with rice, refried beans and avocado.
Fresh red tilapia fillet grilled to perfection. Served a top a bed of roasted tomatillo and cilantro sauce. Mexican rice and assorted vegetables.
soft corn tortillas, roasted tilapia, lettuce, pico de gallo, avocado, cotija cheese, served with rice & beans
soft corn tortillas, sautéed shrimp, lettuce, pico de gallo, avocado, cotija cheese, served with rice & beans
Chicken breast, scallions, garlic and mushrooms sauteed in a red Chile and cheddar cheese sauce. Served with red rice and vegetables.
Chicken breast, spicy roasted tomatillo mole, tomatoes, chipotle peppers and garlic served with green Chile rice and black beans.
Grilled chicken breast marinated, topped with chorizo, sweet peppers, onions and roasted jalapenos, served with green Chile rice and black beans.
Grilled chicken breast, lime butter, mushrooms and artichoke hearts. Served with garlic mashed potatoes and vegetables.
Chicken breast simmered in Mexico's famous Chile and chocolate sauce. Served with rice and mixed vegetables.
Sirloin cuts sauteed with onions and peppers baked with Spanish sauce and cheddar cheese served with red rice and pinto beans.
Grilled chicken breast, topped with grilled chorizo and Jack cheese, served with mashed potatoes and mixed vegetables.
Grilled chicken breast, grilled chorizo and jumbo shrimp on a sizzling skillet, topped with onions and peppers sauteed in Spanish sauce, served with mashed potatoes and mixed vegetables.
Grilled skirt steak sauteed with onions, mushrooms, red and green peppers, served with a cheese mole enchilada, red rice and pinto beans.
Skirt steak marinated and grilled liking. Served with a crab and shrimp enchilada topped with rice and black beans.
Grilled skirt steak, chicken breast and chorizo. Topped with chorizo, sweet peppers, onions and roasted jalapenos. Served with green chile rice and black beans.
Whole wheat tortilla, mushrooms, goat cheese, roasted corn, scallions, Jack cheese, topped with guacamole, served with black beans and green Chile rice. Vegetarian.
Flour tortilla, roasted pork or grilled chicken breast glazed with mango BBQ sauce and Jack cheese, served with black beans and red rice.
Spicy Chile rubbed flour tortilla and grilled chicken breast. Served with corn salsa, mixed green and green Chile rice.
Whole wheat tortilla, spinach, mushrooms, artichokes hearts, onions and Jack cheese. Served with red rice and black beans. Vegetarian.
Flour tortilla, grilled chicken breast ,Mixed vegetables, Jack and goat cheese, served with green Chile rice and black beans.
Four tortilla, shrimp and snow crab, sauteed mushrooms, mild peppers, scallions, cheddar and Jack cheese, served with red rice and salad.
Flour tortilla, sauteed shrimp, grilled chorizo, red onions, Jack and cheddar cheese with chipotle sauce, served with red rice and pinto beans.
Flour tortilla, grilled skirt steak, onions, sweet peppers, mushrooms and cheddar cheese, served with red rice and pinto beans.
Flour tortilla, jumbo shrimp, roasted corn, mushrooms and goat cheese, served with green Chile rice and salad.
A grilled flour tortilla stuffed with shrimp and crab meat, sauteed with mushrooms, mild peppers, scallion, cheddar and Jack cheese. Served with rice and salad.
Vegetarian.
Flour tortilla, chicken, salsa and lettuce, baked with tomatillo sauce and cheddar cheese, topped with guacamole, served with red rice and pinto beans.
Flour tortilla, pulled pork, salsa and lettuce, baked in Spanish sauce and cheddar cheese, topped with sour cream and pico de gallo, served with sour cream and pico de gallo, served with red rice and pinto beans.
Chicken burrito and Jack cheese enchilada, baked in Spanish sauce and cheddar cheese, topped with guacamole and sour cream, served with red rice and pinto beans.
Flour tortilla, grilled chicken, sauteed spinach, red onion, scallions and garlic, baked with tomatillo sauce and cheddar cheese, served with black beans and green Chile rice.
Chicken in mole sauce and Jack cheese, rolled in a flour tortilla, fried, served with guacamole, pico de gallo, red rice and pinto beans.
Flour tortilla, grilled sirloin, pinto beans, lettuce and salsa, baked with Spanish sauce and Jack cheese, served with red rice and pinto beans.
Flour tortilla, grilled skirt steak, onions, peppers, lettuce and salsa, baked with tomatillo sauce and cheddar cheese, served with red rice and pinto beans.
Flour tortilla, grilled sirloin or grilled chicken, lettuce, tomatoes, topped with guacamole and sour cream, served with red rice and pinto beans.
A delicate shrimp burrito served with a small chicken tostada topped with guacamole. Served with rice and beans.
Taco or enchiladas with shredded chicken, ground beef, spicy beef Chile, black bean, pinto bean, roasted pork, cheddar cheese, Jack cheese or mixed vegetables, served with red rice and pinto beans.
Chicken enchiladas baked with Spanish sauce, Jack cheese and topped with sour cream. Served with rice and pinto beans.
Beef tamale, chicken tamale and guacamole taco, served with green Chile rice and pinto beans.
Spicy beef Chile taco, 2 chicken taqutos served with red rice and pinto beans, topped with guacamole and sour cream.
Beef and chicken enchilada baked with ranchera sauce and cheddar cheese, served with black beans and mixed greens topped with avocado.
Shrimp burrito, chicken tostada topped with guacamole, served with red rice and pinto beans.
Grilled steak, grilled chicken and grilled chorizo, topped with 3 special sauces and sour cream, served with green rice and pinto beans.
Served with rice and beans.
A cheese chile relleno, cheese enchilada and a chicken taco. Served with rice, beans and sour cream.
Shredded chicken in mole sauce rolled in a flour tortilla and fried crisp. Served with salsa fresca, guacamole, rice and beans.
Served with rice and beans.
pickled or fresh
Caramel filled and tossed in cinnamon sugar, served with vanilla ice cream and whipped cream.
A leading Port Chester restaurant on Grubhub